Herdade Grande
White Viognier

Wine produced exclusively from the Viognier variety.

Sub-Region

Vidigueira, Lower Alentejo

Designation

Alentejo Regional Wine

Classification

Selected Harvest

Varieties

Viognier (100%)

Producer

António Manuel Baião Lança

Winemakers

Diogo Lopes e Pedro Garcia

The wine produced exclusively from the Viognier variety.

Manual vintage for 18-kilo boxes, later selected on a mat of choice at the entrance of the cellar.

Light pressing followed by cold static settling for 48 hours.

Fermentation in stainless steel vats 13-14 days at temperatures of 14 degrees.

20% of the batch was aged in French oak barrels for 4 months.

Bright yellow colour.

The aroma of white flowers and stone fruits, like plum and peach.

Intense in the mouth with good balance and refreshing acidity.

An ideal wine to accompany juicy fish, seafood and white meat.

Recommended drinking temperature 8°C to 10°C.

Alcohol Content: 13,3% (v/v)
Total Acidity: 4,2 g/L
Tartaric Acid pH: 3,59
Total Sugars: 0,6 g/L

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Herdade Grande Wine and Olive Oil
A Herdade Grande está inserida na Rota dos Vinhos do Alentejo, naquela que é considerada uma das melhores regiões de enoturismo do Mundo.
Aconselhamos sempre marcação prévia das visitas. Faça já a sua reserva.

Herdade Grande Wine and Olive Oil
The Alentejo Wine Route is considered one of the best wine tourism regions in the world, and Herdade Grande is part of it.
We always advise booking in advance. Make your reservation now.